Leave the Thanksgiving cooking to us!
On Thanksgiving day, join us in the beautiful Garden View Restaurant, overlooking The Oregon Garden, for an exquisite meal, featuring fresh, local ingredients and all of your traditional favorites. Please call in advance to make your reservation: 503-874-2500.
Thanksgiving Day Menu
November 24, 2011
Soup
• Roasted Butternut Bisque with Candied Pecans
Salads
• Fresh Local Apple, Celery and Cranberry Salad tossed in a sweet dressing and topped with hazelnuts
• Organic Spring Mix with red onions, cherry tomatoes, sliced cucumbers, caramelized hazelnuts and tossed with apple cider vinaigrette dressing
Main Course
• Slow-Roasted Traeger-Smoked Turkey, apple cider basted then paired with apple & roasted almond stuffing, home-style giblet gravy and cranberry relish
• Slow-Roasted Rosemary-Encrusted Prime Rib with creamed horseradish, au jus and Yorkshire pudding
• Vegan Celebration Roast with mushroom gravy
• Spiral Cut Glazed Ham served with grilled pineapple chutney
Sides
• Red Skin Potato Soufflé with cheddar cheese and chives
• Whipped Sweet Potato Crisp
• Traditional Green Bean Casserole, a holiday classic
• Roasted Confetti Corn with peppers and caramelized onions
Your Choice of Delicious Holiday Desserts
Special Holiday Hours
12 p.m. to 7:30 p.m.
Special Holiday Pricing
Adults $25.00
Senior $20.00
Kids 12 and under $12.00
The Garden View Restaurant at the Oregon Garden Resort
895 W. Main St., Silverton, OR 97381
503-874-2500
oregongardenresort.com
Date and Time
Thursday Nov 24, 2011
12:00 PM - 7:30 PM PST
November 24, 2011 noon to 7:30pm
Location
Garden View Restaurant, 895 W. Main Street, Silverton, OR 97381
Fees/Admission
Adults $25, Seniors $20, Kids 12 & Under $12
Contact Information
Oregon Garden Resort 503-874-2500
